Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hamburger soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bestel Burger online en geniet van lekker eten in enkele klikken! Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, chopped tomatoes, salt, corn, basil, and ketchup in a large stock pot. Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers. In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain.
Hamburger soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Hamburger soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hamburger soup using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger soup:
- Make ready ingredients
- Prepare 1 lb ground beef
- Prepare 1 medium or lrg onion
- Get 4 carrots sliced skinny
- Take 1 can corn
- Prepare 1⁄2 packages penne pasta
- Make ready 2 tbsp pepper
- Prepare 2 tbsp salt
- Take 2 tbsp garlic salt
- Get 2 tbsp parsley flakes
- Get 2 tbsp taco seasoning
- Get 2 tsp paprika
- Make ready 2 can beef broth
- Get 4 cup water(or however much it takes to fill your pot to mix in broth)
How do you make hamburger soup more flavorful? In a large pot over medium-high heat, brown the meat with the onion, celery, and garlic. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients. For a burger soup, you can't have a clear chicken broth.
Instructions to make Hamburger soup:
- Brown your meat in a little bit of seasoning in a large pot
- Drain by using the pot cap and return to fire.
- Put in all your seasonings, stir.
- Cut up all your veggies. make the onions a little bigger chopped. add your corn. then after everything is in add your broth, then water. stir to mix everything in well.
- Cover with a cap and put.on medium heat for 30 mins. then add your pasta till its done. keep covered.
- Stir every five, ten mins. when done uncover so the pasta doesn't soften too much. over cook.
- I add sour cream on top of mine… its Sooo good. enjoy.
Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients. For a burger soup, you can't have a clear chicken broth. It needs to be a hearty tomato base. This has tomato paste and beef broth, which get added after sautéing the usual medley of veggies. Add diced tomatoes, tomato sauce, salt and pepper, and all vegetables.
So that’s going to wrap it up for this exceptional food hamburger soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
