Loaded Nacho Soup - Slow Cooker

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, loaded nacho soup - slow cooker. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Loaded Nacho Soup - Slow Cooker is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Loaded Nacho Soup - Slow Cooker is something which I have loved my whole life. They are fine and they look wonderful.

Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Using a set of tongs or a large spoon, mix the ingredients together. Once mixed, pour in chicken broth. How To Make Slow Cooker Beefy Nacho Soup.

To begin with this recipe, we have to prepare a few components. You can have loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
  1. Take 1 lb. boneless, skinless chicken breast
  2. Take 1⁄2 yellow onion, diced
  3. Make ready 1 bell pepper, diced
  4. Take 1 jalapeno, diced (seeds removed for non-spicy)
  5. Make ready 3 cloves garlic, minced
  6. Take 1 can (15 oz.) unsalted black or pinto beans, drained and rinsed
  7. Prepare 1 can (15 oz.) fire-roasted diced tomatoes
  8. Make ready 1 can (8 oz.) corn kernels, drained and rinsed
  9. Get 4 cups unsalted chicken broth
  10. Get 1 tbsp. chili powder
  11. Take 2 tsp. ground cumin
  12. Get 1 tsp. salt
  13. Get 1⁄2 tsp. each pepper, smoked paprika
  14. Make ready 3⁄4 cup heavy cream
  15. Take 1⁄4 cup all purpose flour
  16. Prepare 1 cup freshly shredded pepper jack cheese
  17. Take 1⁄2 cup freshly shredded cheddar cheese
  18. Make ready Sour Cream, for serving
  19. Prepare Crushed Tortilla Chips, for serving

Place cooked meat mixture in slow cooker. Add the crushed tortilla chips, the chicken. Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Instructions In a large pot over medium heat add oil and onion.

Steps to make Loaded Nacho Soup - Slow Cooker:
  1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
  2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.

Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Instructions In a large pot over medium heat add oil and onion. Add garlic, cumin, chili powder and cayenne. Using a set of tongs or a large spoon, mix the ingredients together. Add the soups and beef broth to the slow cooker and stir or whisk to combine.

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