Enchilada casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, enchilada casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large skillet, cook ground beef over medium heat until no longer pink; drain. Stir in enchilada sauce and salsa; set aside. This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses. Serve with sour cream or any desired toppings.

Enchilada casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Enchilada casserole is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada casserole:
  1. Take 1 lb ground beef
  2. Make ready 1 pkg soft corn tortillas
  3. Prepare 1 can cream mushroom soup
  4. Get 1 can cream chicken soup
  5. Get 1 small onion
  6. Make ready 12 lb cheddar cheese (grated 2 cups)
  7. Take 1 can diced green chilies
  8. Get 1 can chili beans
  9. Get japeleno to taste or garnish
  10. Make ready 1 can enchilada sauce

A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. This Beef Enchilada Casserole has layers of ground beef, beans, tortillas and cheese, all smothered in enchilada sauce and baked to perfection. Serve this easy meal with a fresh tossed salad or a size of Mexican rice for an easy dinner that's sure to be a crowd pleaser! A Meal Everyone Will Love Enchilada Casserole is a comforting family favorite meal, perfect for weeknights.

Instructions to make Enchilada casserole:
  1. Saute beef and onion
  2. Add everything else except cheese into saucepan and bring to boil
  3. Add meat and onions bring back to boil
  4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
  5. Garnish with olives Peppers lettuce onions tomatoes
  6. Bake 350 degrees 30 to 40 minutes or until bubbly

Serve this easy meal with a fresh tossed salad or a size of Mexican rice for an easy dinner that's sure to be a crowd pleaser! A Meal Everyone Will Love Enchilada Casserole is a comforting family favorite meal, perfect for weeknights. The layers of tortillas, ground beef, beans, corn, and cheese, all smothered in red enchilada sauce will have you coming back for seconds! Cheesy, delicious beef enchiladas in casserole form! Heat oil in a large sauté pan over medium-high heat.

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