
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, easy enchilada “lasagna” casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy enchilada “lasagna” casserole is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy enchilada “lasagna” casserole is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have easy enchilada “lasagna” casserole using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy enchilada “lasagna” casserole:
- Prepare For the filling :
- Make ready 1 lb ground venison
- Get 1⁄2 lb ground jimmy dean sausage
- Make ready 1 can tomato soup
- Prepare 1 packet taco seasoning
- Make ready 1 can diced tomatoes and green Chile’s
- Get 1⁄2 onion or whole onion depending on how much you like
- Make ready 1 tablespoon sugar
- Prepare For the beans:
- Prepare 1 small can old El Paso refried beans (fat free)
- Take 1⁄2 teaspoon chicken seasoning
- Prepare 1⁄4 teaspoon pepper
- Prepare 1⁄4 teaspoon cumin
- Prepare 1⁄4 salt
- Get 1-24 oz package small corn tortillas
- Get 2 cups shredded Mexican cheese divided
- Take 2 cups mozzarella cheese divided
- Prepare 1⁄2 can black olives (optional)
- Make ready You can also serve with my avocado crema, Guacamole, salsa or cilantro!
Cook both meats with all spices and do not drain. Drain and dice olives if you wish to incorporate them. Now grease up a glass baking dish and start layering; tortillas. Stir in the taco seasoning and diced tomatoes and cook until combined.
Steps to make Easy enchilada “lasagna” casserole:
- Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green Chile’s and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
- Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles
Now grease up a glass baking dish and start layering; tortillas. Stir in the taco seasoning and diced tomatoes and cook until combined. Traditionally, most enchilada lasagna casserole use tortillas as the noodles. Obviously, most tortillas are loaded with carbs or are made with gluten. If you aren't worried about gluten in take, you could substitute the deli chicken with low carb tortillas.
So that is going to wrap it up with this exceptional food easy enchilada “lasagna” casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


