Slow Cooker Simple Beef Taco Soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker simple beef taco soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Check Out Great Products On eBay. Get Bargains In Time For Christmas! Compare Slow Cooker And Save Now! In a large skillet over medium heat, brown the ground beef; drain well and transfer to the slow cooker.

Slow Cooker Simple Beef Taco Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Simple Beef Taco Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
  1. Take 1 pound ground beef
  2. Get 1 onion
  3. Prepare 1 yellow pepper
  4. Get 1 orange pepper
  5. Make ready 2 whole green onions
  6. Get 250 ml corn
  7. Take 1 can (796 ml) diced tomatoes
  8. Prepare 1 can (398 ml) tomato sauce
  9. Make ready 1 can (540 ml) kidney beans
  10. Get 250 ml beef broth
  11. Take 2 tsp chili powder
  12. Get 1⁄2 tsp cumin
  13. Make ready 1⁄2 tsp garlic powder
  14. Take to taste salt and pepper
  15. Take 500 ml water (+ or - as this depends on how much liquid you want for your soup)
  16. Make ready tortilla chips (optional)
  17. Prepare shredded cheddar cheese (optional)

Add ground beef, onion and taco seasoning to a large skillet. Put the ground beef mixture into the bottom of your slow cooker. Add black beans, kidney beans, diced tomatoes, corn, green chiles, tomato soup and beef broth. Instructions In a skillet brown the meat and add in the taco seasoning as instructed on the package.

Instructions to make Slow Cooker Simple Beef Taco Soup:
  1. Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
  2. Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1⁄2 tsp of cumin, and 1⁄2 tsp of garlic powder. Stir well.
  3. Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
  4. Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
  5. Serve optionally with shredded cheddar cheese on top and or tortilla chips.

Add black beans, kidney beans, diced tomatoes, corn, green chiles, tomato soup and beef broth. Instructions In a skillet brown the meat and add in the taco seasoning as instructed on the package. Once the meat is browned, add the meat and all ingredients to the slow cooker. This is a "dump" recipe that goes straight into the slow cooker. Double the recipe (or add extra of your favorite canned ingredients.) Can use ground beef, sirloin or turkey.

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