Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, best taco soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Best Taco Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Best Taco Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have best taco soup using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Best Taco Soup:
- Get 1 lb Ground Beef
- Get 1 medium onion, chopped
- Make ready 1 envelope Hidden Valley Ranch
- Prepare pinch salt
- Get 1 envelope Taco seasoning
- Make ready dash ground black pepper
- Get 1 can Rotel
- Make ready 1 packages Frozen Corn
- Take 1 can Red Beans
- Prepare 1 can Kidney Beans
- Prepare 2 cup water
Add only enough of the liquid drained from the beans, hominy and olives required to just cover the ingredients. This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well.
Instructions to make Best Taco Soup:
- Cook beef and onion and seasoning in pan. Add other ingredients simmer on low for 30 mins serve with Corn Chips or Steam Rice and sour cream. So good.
Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze. Continue on with the recipe once your soup has thawed and been brought to a simmer. It's actually my current favorite thing to do in October.
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