Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, black bean taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Black Bean Taco Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Black Bean Taco Soup is something that I have loved my entire life.
Top with Cheddar cheese, if desired. Serve with the tortilla chips and the garnish toppings of your choice. FAQs about taco soup with black beans. we add our olive oil before the mince to ensure no sticking; if you . Add in diced tomatoes, broth and tomato sauce.
To get started with this particular recipe, we must first prepare a few components. You can have black bean taco soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Taco Soup:
- Make ready 1 lb ground beef, cooked, drained
- Make ready 1 medium onion, chopped
- Take 1 packages taco seasoning
- Get 1 can 16.5 oz, sweet corn kernels, drained
- Make ready 1 can 15.5 oz, black beans, drained and rinsed
- Make ready 2 can 14.5 oz, diced tomatoes (with green chiles is optional)
- Prepare 1 can 8 oz, tomatoe sauce
- Prepare 1 sour cream
- Get 1 shredded cheese
- Take 1 Tostitos Original Restaurant Style chips
When the oil is hot, add the diced red bell pepper and onion. Add three cups beef or vegetable broth to pot. Mix and bring to a boil. This flavorful and hearty tomato soup is filled with spicy salsa, black beans, corn, rice, and taco seasoning.
Instructions to make Black Bean Taco Soup:
- Brown meat and onion in your soup pot. Drain. Put meat back in pot.
- Add taco seasoning and water according to the package and simmer for about 8 minutes.
- Add all the canned ingredients. Stir. Cook on medium-low for about 20 minutes.
- Serve. Top with sour cream and cheese if desired. Eat with tortilla chips. Enjoy.
- Directions for freezing: cook meat like instructed in steps 1-2, let cool. Dump meat and ingredients into a resealable gallon sized freezer bag. When ready to eat, remove from freezer and thaw in fridge 24 hours before. Cook in crockpot on High 1-2 hours, or on Low 2-3½ hours. Serve.
Mix and bring to a boil. This flavorful and hearty tomato soup is filled with spicy salsa, black beans, corn, rice, and taco seasoning. Stir in taco seasoning, corn, black beans, tomatoes, tomato sauce, and green chilis. Rinse lentils and add to stockpot. In a large saucepan or dutch oven, cook the beef, onion and garlic until meat is completely browned.
So that’s going to wrap it up with this exceptional food black bean taco soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
