Frito Mexican Casserole

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, frito mexican casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Check Out Great Products On eBay. In a large skillet over medium-high heat, brown beef until cooked through and no longer pink. Season with salt and pepper and add taco seasoning. How to make Fritos Taco Casserole Set a large skillet over medium heat to start, and even better if it's a cast iron or oven proof skillet.

Frito Mexican Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Frito Mexican Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook frito mexican casserole using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frito Mexican Casserole:
  1. Get meat mixture
  2. Get 1 lb ground beef
  3. Take 1 packages taco seasoning
  4. Make ready 1⁄3 cup water
  5. Take cheesy soup mixture
  6. Take 1 can cheddar cheese soup
  7. Make ready 2 green onions chopped
  8. Take 1 tsp ground cumin
  9. Make ready 1⁄2 tsp cayenne pepper
  10. Prepare 1 crushed garlic clove
  11. Take 1⁄2 can Ro*tel
  12. Take Other ingredients
  13. Get 1⁄2 bag fritos (9 oz )
  14. Get 1 can pinto beans rinsed and drained
  15. Get 1 shredded cheddar/jack cheese mix
  16. Take OptionalToppings
  17. Get 1 chopped tomatoes
  18. Take 1 chopped lettuce
  19. Get 1 sour cream
  20. Make ready 1 guacamole

In a large frying skillet, cook the hamburger meat until brown. Pour enchilada sauce over the meat-beans mixture in the skillet, and heat thoroughly. Next, pour the contents of the skillet evenly over the Fritos in the baking pan. For a cool, crisp salad, try Mexican fiesta salad or Southwest salad.

Instructions to make Frito Mexican Casserole:
  1. Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease.
  2. Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes.
  3. In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1⁄2 can Rotel. (You can add more Rotel if needed…..you want cheese mixture to be thick, creamy and pourable)
  4. Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely.
  5. Bake at 350°F for 30 minutes or until cheese is bubbly.
  6. Add you favorite toppings after baking.

Next, pour the contents of the skillet evenly over the Fritos in the baking pan. For a cool, crisp salad, try Mexican fiesta salad or Southwest salad. If you want something a little more hearty, make Spanish rice or a corn and bean salad. What else can you add to a Frito pie? Frito pie is a flexible casserole that you can customize with other stir-ins such as minced green chilies, sliced black olives, diced tomatoes, chopped onion or frozen corn kernels.

So that is going to wrap it up for this exceptional food frito mexican casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!