Veg. Tortilla Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, veg. tortilla soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Veg. Tortilla Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Veg. Tortilla Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have veg. tortilla soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg. Tortilla Soup:
  1. Get 1 tbsp olive oil, extra virgin
  2. Get 1⁄2 large onion, chopped
  3. Get 3 clove garlic, diced
  4. Take 1 1⁄2 tsp ground cumin
  5. Make ready 1 1⁄2 tsp chili powder
  6. Get 1 tsp Sea salt
  7. Prepare 1 tsp ground black pepper
  8. Take 28 oz crushed tomatoes
  9. Take 2 cup vegetable stock
  10. Make ready 1 cup chunky salsa
  11. Make ready 4 oz mild diced green chilies
  12. Take 2 can Black beans
  13. Take 1 Avocado
  14. Get 1 grated cheese

Even though this is a vegetarian soup, it's still filling, nourishing, absolutely delicious, and packed with so much flavor! We made it with onion, jalapeno, black beans, corn, tomatoes, and fresh cilantro. We topped it with crunchy homemade tortilla strips, tangy cashew sour cream, and creamy avocado. The crunchy tortilla strips give it the perfect.

Instructions to make Veg. Tortilla Soup:
  1. Preheat a large pot over medium heat.
  2. Add olive oil, onion, and garlic. Cook until translucent. Turn down heat.
  3. Add all spices. Stir to coat. Then add tomatoes, stock, salsa, chilies and stir to combine. Bring to simmer, then add black beans. Bring to simmer for 30 minutes.
  4. Add chips, avocado, cheese, cilantro - whatever your heart desires.

We topped it with crunchy homemade tortilla strips, tangy cashew sour cream, and creamy avocado. The crunchy tortilla strips give it the perfect. In a large stock pot, heat two tablespoons of oil to medium/low. Add the onion, garlic, poblano pepper, and jalapeno pepper, and cook for five minutes. After five minutes, add spices and cook for another five.

So that is going to wrap this up for this special food veg. tortilla soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!