Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, healthy and delicious spinach soup recipe. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
I've been making this soup for years, but I really craved it when I was pregnant with my fourth child. Add the chicken broth and fat-free milk. Looking for recipes for spinach soup? Taste of Home has the best spinach soup recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.
Healthy and Delicious Spinach Soup Recipe is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Healthy and Delicious Spinach Soup Recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have healthy and delicious spinach soup recipe using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy and Delicious Spinach Soup Recipe:
- Prepare 2 cups roughly chopped fresh spinach leaves
- Get 7-8 whole black pepper
- Get 1 bay leaf
- Get 1⁄2 finely chopped onion (medium size)
- Get 4-5 finely chopped garlic cloves
- Make ready 1 tablespoon oil
- Prepare 1 cup low-fat milk
- Take to taste Salt
- Get pinch freshly crushed black pepper
It's been quite warm here in Southern California - so warm that I'm still walking around in my flip flops. But that still didn't stop me from devouring this entire pot of soup. Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away." Creamy Chicken Rice Soup I came up with this easy healthy soup recipe while making some adjustments to a favorite stovetop chicken casserole.
Steps to make Healthy and Delicious Spinach Soup Recipe:
- Heat a pan. Add oil. Add whole black peppers, bay leaf, chopped onion and chopped garlic. Saute until the onion becomes slightly golden brown.
- Add roughly chopped spinach leaves. Saute and cook for 2 minutes on medium flame. Remember not to overcook.
- Turn off the flame. Remove the bay leaf. Let it cool down completely.
- Grind spinach into a smooth paste.
- Now heat a deep pan. Add smooth spinach paste.
- Add milk. Stir and bring it to boil for a minute. Turn off the flame.
- Serve hot by adding a pinch of freshly crushed black pepper.
Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away." Creamy Chicken Rice Soup I came up with this easy healthy soup recipe while making some adjustments to a favorite stovetop chicken casserole. We like this soup for lunch with a crisp roll and fresh fruit. —Janice Mitchell, Aurora, Colorado Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup. The primary ingredients of this soup are spinach and mustard greens. And there are of course a plethora of lip smacking recipes that use spinach.
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