Taco Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, taco soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Taco Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Taco Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.

To begin with this recipe, we must first prepare a few components. You can cook taco soup using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:
  1. Take 2 pounds Beef Mince about
  2. Make ready 2 cups Onions : diced
  3. Take 2 cans Pinto beans :
  4. Take 1 can Corn :
  5. Get 1 can tomatoes Mexican - style :
  6. Prepare 2 cans tomatoes Diced :
  7. Make ready 2 cans Kidney beans :
  8. Prepare 1 - 2 cups Black olives : , drain and sliced
  9. Make ready 1 cup olives Green :
  10. Take 4 Green chillies : chopped
  11. Get 1 package Taco seasoning mix :
  12. Make ready dressing 1 package Ranch salad mix :
  13. Take Corn Chips
  14. Get Garnish :
  15. Make ready Sour cream
  16. Prepare cheese Grated
  17. Take Green onions , chopped

Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. Top each serving with cheese, avocado and tomato, and serve with chips if desired. Heat the olive oil in a large Dutch oven over medium heat.

Instructions to make Taco Soup:
  1. There are two cooking options for this recipe, either a slow cooker or a stock pot
  2. I opted for the stockpot and cooked on low heat for an hour and it was good
  3. Begin by browining the ground beef and onions
  4. Next step is all about opening the cans and dumping it into the pot: so add the beans, corn, tomatoes, olives, taco seasoning, ranch dressing mix and simmer over low heat for about an hour or if you are using a slow cooker that would take 6-8hrs
  5. Serve it hot along with corn chips
  6. Top with sour cream, cheese and the onions and serve!

Top each serving with cheese, avocado and tomato, and serve with chips if desired. Heat the olive oil in a large Dutch oven over medium heat. Add the beef and sprinkle with a. Taco soup is soup that is made with similar ingredients to what you might find inside a traditional taco, like ground beef, beans, corn, green chilis, and spices. This taco soup really is a dinner win!

So that is going to wrap it up with this special food taco soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!