
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, taco soup 🥘. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Taco Soup 🥘 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Taco Soup 🥘 is something which I have loved my whole life. They are fine and they look wonderful.
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze.
To begin with this recipe, we have to first prepare a few components. You can have taco soup 🥘 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Taco Soup 🥘:
- Get 1-2 pounds ground beef
- Prepare 1 12-14 ounce can sweet corn
- Prepare 1 12-14 ounce can black beans
- Prepare 1 12-14 ounce can pinto beans
- Prepare 1 can Rotel tomatoes (can be any spiciness you enjoy)
- Make ready 1 packet taco seasoning (more for preference)
- Take 1 packet Hidden Valley Ranch seasoning
- Take 1 Tbsp chili powder
- Prepare to taste Seasonings
- Take 1 (46 ounce) can tomato juice
Homemade taco seasoning works great in place of store-bought seasoning. Research contributed by Rashanda Cobbins, Taste of Home Food Editor. Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we've taken the ease of taco night and made it even better by soupifying it! Taco soup means you only need one pot, which means fast clean-up.
Instructions to make Taco Soup 🥘:
- Do NOT drain canned goods, they help flavor the soup. ^_^
- Add all ingredients except burger into a large pot. For the taco, ranch, and dry seasonings, add to your taste preference. I always add equal amounts of them, so it balances the flavor. Heat this to a low simmer, and let that sit for about 10 minutes.
- Brown ground beef or whatever meat of choice you decide to use. (You could even skip meat if you like for a nice vegetarian soup!) Add meat to the soup and simmer another 10 minutes.
Rather than fussing around with warming tortillas in one pan, and seasoned beef sizzling in another, we've taken the ease of taco night and made it even better by soupifying it! Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican. Instant pot taco soup: To make taco soup in the instant pot, turn the instant pot to sauté setting. Add the ground beef and cook until browned.
So that’s going to wrap this up for this special food taco soup 🥘 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


