Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy slow cooker chicken taco soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fill Your Cart With Color today! Browse new releases, best sellers or classics. Free delivery on eligible orders Not only is this Easy Slow Cooker Chicken Taco Soup simple to make, it's also a family favorite! Course dinner, Main Course, Slow Cooker.
Easy Slow Cooker Chicken Taco Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Slow Cooker Chicken Taco Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- Take 1 cup mild salsa
- Make ready 1 (15 ounce) can black beans, rinsed and drained
- Take 1 (15 ounce) can pinto beans, rinsed and drained
- Get 1 (15 ounce) can corn, drained
- Get 1 (14.5 ounce) can petite diced tomatoes
- Make ready 3 tablespoons homemade taco seasoning (or store-bought)
- Get 2 cups low sodium chicken broth
- Take 1 pound boneless skinless chicken breasts
- Prepare Optional toppings:
- Prepare cilantro
- Prepare sour cream
- Take grated cheese
- Make ready avocado
- Get green onion
- Get tortilla chips
Slow cooker chicken taco soup is an easy, homemade meal that is made entirely in your slow cooker. This chunky, broth-based soup is filled with tomatoes, corn, beans, peppers, and shredded chicken breasts. Place chicken on top, pushing it under the surface to make sure it's covered. How to make Crockpot Chicken Taco Soup: Place frozen chicken in the crock pot.
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
Place chicken on top, pushing it under the surface to make sure it's covered. How to make Crockpot Chicken Taco Soup: Place frozen chicken in the crock pot. Dump everything else in the crockpot on top. Place the onion, corn, green chilies, diced tomatoes with green chilies, black beans, tomato sauce in a slow cooker. Add taco seasoning, garlic powder, cumin and broth, stir well.
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