Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, taco soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips.
Taco Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Taco Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have taco soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Make ready 1-2 lbs ground, shredded or cubed meat*
- Get 1 medium Onion, chopped
- Make ready 3 Tbs Garlic, minced **
- Get 1-7 oz can Diced Green Chiles, Do not drain
- Take 1-13 oz can Corn*** Do not drain
- Take 4-13 oz cans No Salt Added beans, variety****Do not drain
- Get To taste Taco Seasoning, approx. 3 to 4 packets
- Prepare Notes
- Make ready Literally ANY meat or your favorite sub works for this!
- Prepare * Dude. Garlic is to taste always! Your preference!
- Take ** Try Fire Roasted or Fiesta Style Corn! Delish
- Prepare ***I use Dark Red, Light Red, Black and Pinto in mine.Colorful!
When you're ready to eat it again, partially thaw the soup in the refrigerator overnight. Then reheat it in a saucepan, stirring occasionally and adding broth if necessary. A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with one bite, they are converted for life! Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat.
Instructions to make Taco Soup:
- In Large Pot add Meat, brown until almost done, drain fat.
- Add Chopped Onion and Minced Garlic, stir occasionally until onions are cooked as ya like and meat is cooked through.
- Add Green Chiles, Corn, Beans. Add Taco Seasoning. Stir well. Bring to boil, turn off and serve.
- Top with cheese, sour cream, cilantro, hot sauce, Corn Chips, Cornbread, etc.
A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with one bite, they are converted for life! Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Directions In a large Dutch oven or pot over medium heat, heat oil. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors.
So that is going to wrap this up with this special food taco soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
