Chicken Taco Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken taco soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Chicken Taco Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Taco Soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken taco soup using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Taco Soup:
  1. Get 1 small whole chicken
  2. Take 1 (15 oz) can of pinto beans-drained
  3. Prepare 1 (15 oz) can of black beans-drained
  4. Make ready 1 (15 oz) can of sweet corn-drained
  5. Take 1 (10 oz) can of green enchilada sauce
  6. Get 1 (14.5 oz) can of diced tomatoes
  7. Prepare 1 (4 oz) can of diced green chilies
  8. Take 1 (14 oz) can of chicken broth
  9. Make ready 1 packet taco seasoning
  10. Get Cumin, chili powder, garlic powder, onion powder
  11. Take 2 cups Mexican cheese blend

Lay chicken breasts on top of the mixture, pressing down slightly just until covered by the other ingredients. Heat the oil in a large Dutch oven over medium heat until shimmering. Add the broth, beans, and tomatoes and their juices, then stir to combine. Heat the oil in a large pot over medium-high heat.

Steps to make Chicken Taco Soup:
  1. Instead of boiling and shredding the chicken, my supermarket had whole shredded rotisserie chickens ready to go. I recommend that route.
  2. Put your liner in your Crockpot, I never use it without. Combine all ingredients and mix in the seasonings to your liking,
  3. Put the Crockpot on HIGH for 4 hours, or LOW for 8. Half way through put 1 cup of the cheese in, and sue the other to put on top when you serve it. Garnish with corn chips. Enjoy.

Add the broth, beans, and tomatoes and their juices, then stir to combine. Heat the oil in a large pot over medium-high heat. Add the taco seasoning, salt, and pepper and stir them into the veggies. Add the chicken stock, fire-roasted tomatoes, and chicken breasts and bring the pot to a boil. In a large pot over medium heat, heat oil.

So that’s going to wrap this up with this exceptional food chicken taco soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!