Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chili soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chili soup is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chili soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have chili soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chili soup:
- Get 1 pound ground beef
- Prepare 1 small onion (diced)
- Get 1 can rotel tomatoes
- Take 1 can corn
- Prepare 1 can tomato sauce
- Prepare 1 can stewed tomatoes (sliced)
- Prepare 1 can black beans
- Get 1 can kidney beans
- Prepare 3 Tablespoons taco season
- Prepare 1⁄4 cup chili powder
- Take 3 teaspoons salt
- Get 1 teaspoon pepper
- Take 1 teaspoon garlic powder
- Make ready 1 teaspoon onion powder
- Prepare 1 cup water
Heat the oil in a large saucepan. Tip the mixed pulses and tomatoes into the saucepan. Remove from the oven and cool until you can handle them. I've made this a few times now, it's my new favourite soup!
Instructions to make Chili soup:
- In large pot, brown 1 pound ground beef with diced onion, 1 teaspoon salt, pepper, onion and garlic powder. Drain grease from ground beef then add 3 Tablespoons taco season and 1 cup water. Simmer for 5 minutes.
- Add 1 can rotel tomatoes, tomato sauce, stewed tomatoes, black beans and kidney beans. Bring to a boil.
- Add 2 teaspoons salt and 1⁄4 cup chili powder. Cover and simmer for 30 minutes.
Remove from the oven and cool until you can handle them. I've made this a few times now, it's my new favourite soup! I love the kick of the chilli and it tastes extra good after a long dog walk in the rain. My soup maker doesn't have a sauté function, so I've made this by just putting all the ingredients into the maker, and also have sautéed in a pan first as per the recipe. Sautéing gives a much richer flavour I think, so definitely.
So that is going to wrap it up for this exceptional food chili soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
