Cream Cheese Taco Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cream cheese taco soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cream Cheese Taco Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cream Cheese Taco Soup is something that I have loved my whole life.

We Have Almost Everything on eBay. BRING the soup to a boil. This creamy taco soup recipe is loaded with ground beef, flavorful taco spices, corn, beans, and you can dress it up with all your favorite toppings! It's quick and easy to make.

To begin with this particular recipe, we have to prepare a few components. You can cook cream cheese taco soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Taco Soup:
  1. Prepare 1 lb Ground Beef
  2. Get 1 can Rotel
  3. Prepare 1 can Kidney Beans drained
  4. Take 1 can Corn
  5. Prepare 1 can Diced Tomatoes
  6. Make ready 1 envelope Taco Seasoning
  7. Make ready 1 envelope Dry Ranch Mix
  8. Take 8 oz Cream Cheese
  9. Prepare 1 3⁄4 cup Water

Add the beans, tomatoes, chili, cheese and seasonings. Reduce heat to low; cook and stir until cheese is melted. Add the bell pepper, Rotel diced tomatoes, cream cheese, and spices. HOW LONG DOES TACO SOUP LAST?

Instructions to make Cream Cheese Taco Soup:
  1. Brown ground beef and season as desired. I use onion and garlic powder, black pepper, red pepper flakes and salt. Then drain.
  2. Add kidney beans, corn, rotel and tomatoes along with water to the pot containing the ground beef. Mix well.
  3. Add taco seasoning and ranch mix. Mix well.
  4. Bring to a strong rolling boil and add cream cheese in chunks to the pot.
  5. Boil and mix continuously until cream cheese is completely melted
  6. Serve with desired toppings and enjoy!!!

Add the bell pepper, Rotel diced tomatoes, cream cheese, and spices. HOW LONG DOES TACO SOUP LAST? Shred the chicken and stir it into the crock pot. In a large soup pot (with a lid), over medium-high heat, add olive oil, ground turkey, salt, garlic powder, chili powder, and cumin. Cook and crumble until ground turkey is no longer pink.

So that’s going to wrap it up for this special food cream cheese taco soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!