Frito Mexican Casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, frito mexican casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Frito Mexican Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Frito Mexican Casserole is something which I have loved my entire life.

Healthy, Affordable & Easy to Clean Range. Then add in a taco seasoning packet and water. DIRECTIONS Mix Ground Beef with Chili. In a large skillet over medium-high heat, brown beef until cooked through and no longer pink.

To get started with this recipe, we have to prepare a few components. You can have frito mexican casserole using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frito Mexican Casserole:
  1. Prepare meat mixture
  2. Make ready 1 lb ground beef
  3. Prepare 1 packages taco seasoning
  4. Prepare 1⁄3 cup water
  5. Make ready cheesy soup mixture
  6. Prepare 1 can cheddar cheese soup
  7. Make ready 2 green onions chopped
  8. Take 1 tsp ground cumin
  9. Prepare 1⁄2 tsp cayenne pepper
  10. Prepare 1 crushed garlic clove
  11. Get 1⁄2 can Ro*tel
  12. Prepare Other ingredients
  13. Get 1⁄2 bag fritos (9 oz )
  14. Take 1 can pinto beans rinsed and drained
  15. Get 1 shredded cheddar/jack cheese mix
  16. Take OptionalToppings
  17. Prepare 1 chopped tomatoes
  18. Get 1 chopped lettuce
  19. Make ready 1 sour cream
  20. Prepare 1 guacamole

Pour enchilada sauce over the meat-beans mixture in the skillet, and heat thoroughly. Next, pour the contents of the skillet evenly over the Fritos in the baking pan. For a cool, crisp salad, try Mexican fiesta salad or Southwest salad. If you want something a little more hearty, make Spanish rice or a corn and bean salad.

Instructions to make Frito Mexican Casserole:
  1. Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease.
  2. Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes.
  3. In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1⁄2 can Rotel. (You can add more Rotel if needed…..you want cheese mixture to be thick, creamy and pourable)
  4. Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely.
  5. Bake at 350°F for 30 minutes or until cheese is bubbly.
  6. Add you favorite toppings after baking.

For a cool, crisp salad, try Mexican fiesta salad or Southwest salad. If you want something a little more hearty, make Spanish rice or a corn and bean salad. What else can you add to a Frito pie? Frito pie is a flexible casserole that you can customize with other stir-ins such as minced green chilies, sliced black olives, diced tomatoes, chopped onion or frozen corn kernels. Arrange onion and half the cheese on top of Fritos.

So that is going to wrap this up with this special food frito mexican casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!