
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tortilla soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tortilla Soup is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Tortilla Soup is something which I’ve loved my entire life.
Check Out Tortilla Soup On eBay. Free UK Delivery on Eligible Orders Fry the tortilla strips in batches until golden and crisp. Remove the strips with a slotted spoon and drain on kitchen paper. Toss the avocado cubes with the lime juice and set aside.
To get started with this recipe, we must prepare a few components. You can cook tortilla soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tortilla Soup:
- Take 3 can Beef Broth
- Make ready 1 can Mild or Original Diced Rotel
- Prepare 1 can Whole Kernel Corn
- Get 1 can Red Kidney Beans
- Make ready 1 lb Beef
- Get 1 tsp Garlic Powder
- Get 1 pkg of Taco Seasoning
- Make ready 1 bag of Tortilla Strips (chips)
- Make ready 8 oz Sour Cream
- Make ready 2 cup Shredded Cheese
- Prepare 3 Avacodos
Add red pepper to grill with corn. Char vegetables for ten minutes, turning occasionally. Heat the remaining oil in a frying pan and add the tortilla pieces. Fry until golden and crispy, then drain on kitchen paper.
Steps to make Tortilla Soup:
- Take all cans and pour into large pan. I drain the juice off of the corn and the beans. Add the garlic powder and taco seasoning. Stir over medium heat.
- Fry meat until done. Drain off grease and add to pan of soup. Once soup boils it should be done. You can taste to see if its hot enough.
- Now you can add a few chips to bottom of bowl. Add soup then top with cheese, sour cream and chopped avocados.
Heat the remaining oil in a frying pan and add the tortilla pieces. Fry until golden and crispy, then drain on kitchen paper. Halve and peel the avocado, cut into small chunks and toss through the remaining lime juice. Serve the soup in bowls topped with the crispy tortillas, coriander leaves, sliced chilli, avocado and feta. Try new soup ideas with tortilla soup recipes and more from the expert chefs at Food Network.
So that is going to wrap this up with this exceptional food tortilla soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


