
Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mike's low carb/calorie vegetable beef soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Download a free audiobook from Audible. Mike's Low Carb/Calorie Vegetable Beef Soup. Here is how you cook that. Ingredients of Mike's Low Carb/Calorie Vegetable Beef Soup.
Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
- Get ● For The Proteins [you can also use chicken or seafood]
- Prepare 2 Pounds 80⁄20 Lean Ground Beef
- Prepare ● For The Vegetables Seasonings & Broth
- Take 6 (32 oz) Boxes Beef Broth
- Prepare 1 Box Thick Sliced Mushrooms
- Take 4 Medium White Onions
- Make ready 1 Small Head Broccoli
- Take 4 Cups Sliced Cabbage
- Get 1 Cup Sliced Carrots
- Take 1.5 Cups Sliced Celery
- Prepare 1 LG Green Bell Pepper [deseeded]
- Take 1 Medium Red Bell Pepper [deseeded]
- Prepare 1 Medium Yellow Bell Pepper [deseeded]
- Prepare 1 Medium Orange Bell Pepper [deseeded]
- Make ready 8 Cloves Chopped Garlic
- Make ready 1 Bunch Leaves Cilantro
- Prepare 1⁄2 Bunch Leaves Parsley
- Prepare 1 (8 oz) Can Spinach
- Take 1⁄2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
- Make ready 2 (4 oz) Cans Diced Green Chilies
- Get 2 Cans Diced Tomatoes
- Make ready 1 Can ROTELL [with chilies]
- Get 2 Cans Green Beans [drained]
- Take 1 Can Asparagus [drained]
- Make ready 1 Can Artichokes [drained]
- Get 1⁄8 Cup Fresh Basil Leaves
- Get 1 tbsp Italian Seasoning
- Take 1⁄2 tsp Crushed Bay Leaves
- Get 1 tsp Red Pepper Flakes
- Take 1 tbsp Fresh Ground Black Pepper
- Prepare 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
- Make ready 2 tbsp Liquid Beef Boullion
- Make ready 1 tbsp Worshestershire Sauce
- Make ready 2 tbsp Liquid Beef Boullion
- Prepare 1 tbsp Granulated Garlic Powder [add last]
- Prepare 1 tbsp Granulated Onion Powder [add last]
Mike's Low Carb/Calorie Vegetable Beef Soup is something that I have loved my entire life. This is a soup that I came up with while my Dh is on a diet to loose weight. This makes a lot of soup. I make it and use it for several meals, it freezes well.
Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:
- Brown your beef in a large pot. Drain any grease if needed.
- Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
- Simmer for 30+ minutes. Or, until your carrots have fully softened.
- Serve piping hot and garnish with fresh parsley. Enjoy!
This makes a lot of soup. I make it and use it for several meals, it freezes well. To get started with this recipe, we have to prepare a few components. OTHER LOW CARB - LOW CALORIE SOUP ADDITION POSSIBILITIES: °Cauliflower, Chives and Seaweed. This Low-Carb Slow-Cooker Vegetable Beef Soup is loaded with chunks of tender beef, tomatoes, carrots, and onions.
So that is going to wrap it up with this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


