
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, minestrone soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Minestrone soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Minestrone soup is something that I’ve loved my whole life.
Read Customer Reviews & Find Best Sellers. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they.
To get started with this particular recipe, we must prepare a few components. You can cook minestrone soup using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Minestrone soup:
- Prepare 1 can strained tomato sauce
- Take 1 large potato
- Make ready 1 carrot
- Take 8 String beans (or long beans 5)
- Get 1 zucchini (optional)
- Make ready 1⁄2 chicken breasts (or bacons as needed)
- Prepare 2 garlics
- Make ready 1⁄2 onion, chopped
- Prepare dried basil
- Take 1 bayleaf
- Prepare pepper,salt,sugar
- Prepare water
- Get mozarella cheese, parmesan cheese
- Make ready Cream (optional)
- Prepare 3 slice baguette
- Make ready 4 button mushrooms
- Take 3 fresh basil leaves
- Take 2 chicken stock blocks
- Get 1 tsp butter
- Make ready 1 tsp red wine vinegar (optional)
Add garlic and continue cooking for another minute. Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice.
Steps to make Minestrone soup:
- peel the potatoes and carrots, then wash them until clean. wash the string beans as well
- slice the chicken breast and cut them into squares. chop the onions . you don't need to chop the garlics.
- prepare large pot, then heat it. put the butter until it melts. put in all ingredients on step 2.
- after the chicken half cooked, put the water in and wait till boil.
- put in the ingredients mentioned on step 1. wait till the vegetables well cooked.add the chicken stock.
- put in the fresh basil and bayleaf. add pepper, sugar and salt. prepare the zucchinis and the mushroom. wash them. cut the zucchini into squares and slice the mushroom.
- put in the zucchini and the mushrooms. put in the strained tomatoes as well. boil the soup.
- now you can add the wine vinegar. turn off the stove and add the cheese and the dried basil immediately. serve the soup with baguette and cream.
Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.
So that is going to wrap this up for this special food minestrone soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


