Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, cubby’s skillet. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cubby’s skillet is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cubby’s skillet is something which I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook cubby’s skillet using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cubby’s skillet:
- Make ready 1-2 lbs ground Turkey
- Prepare 1⁄2 large onion diced
- Prepare 1 tbsp olive oil for sautéing
- Take 1 1⁄2 cups par boiled rice
- Get 3-4 cups chicken broth or mushroom broth
- Make ready 1 bag frozen peas
- Make ready 2 cups diced mushrooms
- Make ready 1 can healthy request cream of mushroom soup
- Take 1⁄2 bag fat free shredded cheddar cheese
- Prepare Salt and pepper to taste and 1 tbsp garlic powder
- Make ready Serve with Parmesan cheese
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Instructions to make Cubby’s skillet:
- Brown the ground Turkey and onion in the olive oil. Add seasoning.
- Once cooked through, add the broth and mushrooms. Bring to a boil and add rice. Cook for 18 min til absorbed and stir often
- Once rice is cooked through and add a little more broth if needed and add the cheese and cream of mushroom. Stir til melted and fold in steamed peas.
- Serve with Parmesan cheese
A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's. We make coffee fresh multiple times a day. Cappuccino, Decaf, Regular, we'll have it ready when you need it most.. Choose from contactless Same Day Delivery, Drive Up and more. Asiago chicken sausage and peppers with rice skillet Natalie Truscello Pennsylvania.
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