Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy "mexican" chicken soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy "Mexican" Chicken Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy "Mexican" Chicken Soup is something which I have loved my entire life.
Low Prices on Heinz Soup Chicken. Blitz in a food processor in batches, or use a hand blender to purée until smooth. Heat a small pot and add the olive oil on medium heat. Add the onion and stir it round in the pan to let it absorb the oil.
To get started with this recipe, we must prepare a few ingredients. You can cook easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy "Mexican" Chicken Soup:
- Prepare 28 oz canned diced tomatoes
- Get 1 each rotisserie chicken, shredded
- Make ready 4 cup chicken broth
- Make ready 1 packages frozen vegetable gumbo mix.
- Prepare 1⁄4 cup salsa verde
- Take 2 tbsp cumin
- Take 1 envelope low sodium taco seasoning
- Prepare 1 tbsp black pepper
- Take 2 tsp salt
- Get 1⁄2 tsp crushed red pepper
- Take 1 can black beans, drained and rinsed
Cook until onions are soft and lightly browned. Add celery, crushed tomatoes, and all the spices and stir until well combined. Remove the cooked chicken and place it on a plate and shred it. This spicy chicken soup is really easy to make.
Instructions to make Easy "Mexican" Chicken Soup:
- Mix all ingredients in a large soup pot
- Bring to simmer
- Let cook for about one hour
- Serve over crushed tortilla chips
Remove the cooked chicken and place it on a plate and shred it. This spicy chicken soup is really easy to make. You start off your soup by simply sautéing the finely chopped onion and garlic with all the spices. You then pop in the chicken, tomato and enchilada sauces. You let them boil and simmer, then add in the rice, let it cook some more, garnish and DONE!
So that is going to wrap this up with this exceptional food easy "mexican" chicken soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
