Healthy egg white soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy egg white soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

If you want to take advantage of egg white protein but also want a tasty meal, there are ways that you can use egg whites to prepare really delicious dishes. Below is a recipe for a really good low fat egg drop soup that you can prepare using egg whites. Slowly pour a steady stream of the egg mixture into the simmering broth as you stir the soup with a spoon. Remove from the heat, stir in sesame oil and season with ground pepper.

Healthy egg white soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Healthy egg white soup is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy egg white soup using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy egg white soup:
  1. Prepare 1 box chicken broth
  2. Make ready 3 egg whites
  3. Take 1⁄2 red onion
  4. Make ready 1⁄2 small green pepper
  5. Make ready 1 tbsp soy sauce

Raw eggs are a common ingredient in many Asian style soups, both to enhance taste and provide an interesting texture. When instructions call for adding both the yolk and the egg white, you can reduce fat and cholesterol and increase the nutritional value of your soup by separating the egg and adding only the whites. Separate the two eggs, putting the yolks in with the vinegar, and the whites into a bowl. Blend the vinegar and egg yolks in the wine glass with a little spoon, and pour this into the soup pot, stirring.

Instructions to make Healthy egg white soup:
  1. place a soup pot over medium heat and add chicken broth
  2. as its simmering, dice up onion and pepper. toss them in when done
  3. add 1 tablespoons of soy sauce
  4. as its boiling toss in egg white… remove from heat and stir it around a bit.
  5. serve and enjoy ;)

Separate the two eggs, putting the yolks in with the vinegar, and the whites into a bowl. Blend the vinegar and egg yolks in the wine glass with a little spoon, and pour this into the soup pot, stirring. In a small bowl, whisk the eggs and egg yolk together using a fork. Drizzle egg a little at a time from the fork into the boiling broth mixture. Once the eggs have been dropped, stir in the cornstarch mixture gradually until the soup is the desired consistency.

So that’s going to wrap it up for this special food healthy egg white soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!