Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, winter minestrone soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Winter Minestrone Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Winter Minestrone Soup is something that I’ve loved my entire life.
Read Customer Reviews & Find Best Sellers. Add the pureed bean mixture, remaining broth, and Parmesan rind to the vegetable mixture. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, celery, pancetta, and garlic.
To get started with this particular recipe, we must prepare a few components. You can cook winter minestrone soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Winter Minestrone Soup:
- Get 1 tbsp olive oil
- Prepare 1 onion, peeled & diced
- Prepare 1 garlic clove, sliced
- Make ready 2 carrots, peeled & diced
- Prepare 1 leek, shredded
- Take 400 g tinned tomatoes
- Take 800 mls vegetable stock
- Get 100 g shredded cabbage
- Prepare 400 g cannellini beans
- Make ready 80 g wholemeal spaghetti
- Take Fresh parsley
- Make ready Salt & pepper
Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta?
Instructions to make Winter Minestrone Soup:
- In a large soup pan, gently fry the onions, garlic, carrots and leek in the olive oil for 10 minutes.
- Add the stock and tinned tomatoes to the pan and simmer for another 10 minutes.
- Use your hands to break the spaghetti into short pieces, add them to the soup pan with the shredded cabbage and cannellini beans.
- Simmer gently for a further 10 minutes or until the spaghetti is just cooked, with a bit of bite. Stir in a handful of fresh parsley and season to taste with salt and pepper.
Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat. Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark. Add the garlic, chard stalks and half the parsley, and stir to prevent sticking.
So that is going to wrap it up with this exceptional food winter minestrone soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
