Crispy Garlic Pita Toast With Minestrone Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy garlic pita toast with minestrone soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Here is how you do that. In a Dutch oven or soup pot, sauté onion, celery, and carrot in olive oil for several minutes. Add garlic, vegetable stock and Italian herb blend; reduce heat until soup is at a simmer. Add the onion and cook until tender and translucent, about eight minutes.

Crispy Garlic Pita Toast With Minestrone Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Crispy Garlic Pita Toast With Minestrone Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have crispy garlic pita toast with minestrone soup using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Garlic Pita Toast With Minestrone Soup:
  1. Get 3 pita breads
  2. Make ready 2-3 tbsp olive oil
  3. Take 2 garlic cloves mashed
  4. Take pinch Salt
  5. Take 1 tsp black pepper
  6. Take 1 tsp red chilli flakes

I did quadruple the garlic as we REALLY like garlic. Mine didn't come out crispy either but we didn't care anyway. We ate these with Garlic Cucumber Dip and really went to town. Lightly sprinkle buttered slices with garlic salt.

Steps to make Crispy Garlic Pita Toast With Minestrone Soup:
  1. Frying pan mea thora oil dal kar pan ko grease krlein. Crispy Garlic Pita Toast With Minestrone Soup1. Round pita breads ko quarter mea cut krlein chahein to quarter ko bhi half krlein.
  2. Pita breads ky tamam pieces par oil lgaien.
  3. Mashed garlic cloves ko rub krdien.
  4. Ab pita breads par salt, black pepper powder or red chilli flakes sprinkle krdien.
  5. Ab frying pan mea pita bread ko toast krlein dono sides sy crispy honay tak
  6. Crispy Garlic Pita Toast ready Hain.
  7. Note:Pita breads ko oven mea bhi bake krsaktay hain.

We ate these with Garlic Cucumber Dip and really went to town. Lightly sprinkle buttered slices with garlic salt. Take the bread slices and flip sides. Apply the garlic butter on all the slices equally. Serve garlic bread toast along with soup or just as snack with tea or coffee.

So that’s going to wrap this up with this exceptional food crispy garlic pita toast with minestrone soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!