Chinese Yam Euryale Seeds Pork Shank Soup 淮山茨實豬展湯 Healthy Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese yam euryale seeds pork shank soup 淮山茨實豬展湯 healthy soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook chinese yam euryale seeds pork shank soup 淮山茨實豬展湯 healthy soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Yam Euryale Seeds Pork Shank Soup 淮山茨實豬展湯 Healthy Soup:
  1. Take 2 handfuls Chinese Yam (Dried) 淮山
  2. Make ready 12 cup Euryale Seeds half 茨實
  3. Prepare 12 cup Pearl Barley 洋薏米
  4. Prepare 250 g Fresh Pork Shank 豬展
  5. Make ready 2 candied Dates 蜜棗
  6. Get Water
  7. Prepare Salt to taste (optional)
Instructions to make Chinese Yam Euryale Seeds Pork Shank Soup 淮山茨實豬展湯 Healthy Soup:
  1. This are Ingredients you need.
  2. Rinse Pork then in cold water let it to a boil for a few mins. This cleans out the pork and smell. Fresh Pork is a MUST. When you see those pork with the ganky bubbles switch heat off and rinse it out thoroughly.
  3. Rinse other ingredients for a few times make sure until water kinda clear. Throw all ingredients into the pot with water and Start with High Heat. Check after 5 mins and make sure do not over boil. Set Heat highest without overboiling and leave it for an hour then switch to low heat for another 30mins to an hours.
  4. The pot should be left with half pot full after 2 hours of cooking. Add salt for taste if needed. Done!

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