Mike's Low Carb/Calorie Vegetable Beef Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup MMOBRIEN ALBUQUERQUE, NEW MEXICO What this delicious hot soup lacks in carbohydrates and calories more than makes up for in a myriad of fresh crispy flavors! And, what a great way to drop some quick extra pounds! OTHER LOW CARB - LOW CALORIE SOUP ADDITION POSSIBILITIES: °Cauliflower, Chives and Seaweed. Other options for zero carb-high protien are chicken, beef slices and seafood. ° If there is a vegetable you don't enjoy in this recipe, leave it out and replace it ONLY with a comparable carb / calorie vegetable.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
  1. Prepare ● For The Proteins [you can also use chicken or seafood]
  2. Take 2 Pounds 80⁄20 Lean Ground Beef
  3. Get ● For The Vegetables Seasonings & Broth
  4. Get 6 (32 oz) Boxes Beef Broth
  5. Take 1 Box Thick Sliced Mushrooms
  6. Make ready 4 Medium White Onions
  7. Take 1 Small Head Broccoli
  8. Take 4 Cups Sliced Cabbage
  9. Make ready 1 Cup Sliced Carrots
  10. Get 1.5 Cups Sliced Celery
  11. Take 1 LG Green Bell Pepper [deseeded]
  12. Make ready 1 Medium Red Bell Pepper [deseeded]
  13. Get 1 Medium Yellow Bell Pepper [deseeded]
  14. Take 1 Medium Orange Bell Pepper [deseeded]
  15. Make ready 8 Cloves Chopped Garlic
  16. Take 1 Bunch Leaves Cilantro
  17. Get 1⁄2 Bunch Leaves Parsley
  18. Make ready 1 (8 oz) Can Spinach
  19. Take 1⁄2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
  20. Make ready 2 (4 oz) Cans Diced Green Chilies
  21. Get 2 Cans Diced Tomatoes
  22. Take 1 Can ROTELL [with chilies]
  23. Get 2 Cans Green Beans [drained]
  24. Get 1 Can Asparagus [drained]
  25. Make ready 1 Can Artichokes [drained]
  26. Take 1⁄8 Cup Fresh Basil Leaves
  27. Make ready 1 tbsp Italian Seasoning
  28. Get 1⁄2 tsp Crushed Bay Leaves
  29. Prepare 1 tsp Red Pepper Flakes
  30. Make ready 1 tbsp Fresh Ground Black Pepper
  31. Make ready 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
  32. Take 2 tbsp Liquid Beef Boullion
  33. Make ready 1 tbsp Worshestershire Sauce
  34. Get 2 tbsp Liquid Beef Boullion
  35. Take 1 tbsp Granulated Garlic Powder [add last]
  36. Prepare 1 tbsp Granulated Onion Powder [add last]

Paleo Deconstructed Cabbage Roll Soup - Low Carb, Gluten Free Peace Love and Low CarbPeace, Love and Low Carb. OTHER LOW CARB - LOW CALORIE SOUP ADDITION POSSIBILITIES: °Cauliflower, Chives and Seaweed. This Low-Carb Slow-Cooker Vegetable Beef Soup is loaded with chunks of tender beef, tomatoes, carrots, and onions. Celeriac shines as a low-carb substitute for potatoes.

Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:
  1. Brown your beef in a large pot. Drain any grease if needed.
  2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
  3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
  4. Serve piping hot and garnish with fresh parsley. Enjoy!

This Low-Carb Slow-Cooker Vegetable Beef Soup is loaded with chunks of tender beef, tomatoes, carrots, and onions. Celeriac shines as a low-carb substitute for potatoes. The broth is scented with garlic, rosemary, and thyme. Rich morsels of bacon add even more flavor and smokey goodness. Savory and hearty low carb vegetable beef soup is a one bowl meal that will keep your belly warm and full on a cold night!

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