Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black bean chili/soup (vegetarian or not). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Black Bean Chili/Soup (Vegetarian or Not) is something that I have loved my whole life.
Use olive oil to sautéed chopped onion and garlic in a soup size pot. Add black beans, vegetable broth, tomato paste, and salt. Black Bean Chili/Soup (Vegetarian or Not) Inspired by Panera black bean soup, and Panera associate secret recipe/additions. Make vegetarian or with shredded chicken.
To get started with this recipe, we have to first prepare a few ingredients. You can have black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
- Prepare 3 cans black beans
- Make ready 1 can vegetable broth
- Make ready 6 oz can of tomato paste
- Prepare 1⁄2-1 onion
- Get 1 tablespoon chopped garlic
- Make ready 1 tablespoon olive oil
- Make ready 1 tablespoon salt
- Get 1⁄2 ? tablespoon of lemon juice (didn't try)
- Take 1 + tomatoes (optional)
- Take 1 + avocados (optional)
- Take chopped cilantro (optional)
- Prepare Tabasco (optional)
- Prepare feta cheese
Saute onions with salt and pepper in a large heavy bottom pot. Add garlic, chili powder, cumin, and sugar and cook for another minute, stirring frequently (this is my fave wooden spoon). Stir in tomatoes, chipotles in adobo, black beans, lentils, and a large pinch of salt and pepper. Heat the oil in a large heavy pot over medium heat; cook onion and garlic until onions are translucent.
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
- Boil chicken to make shredded chicken. (If not making vegetarian.)
- Use olive oil to sautéed chopped onion and garlic in a soup size pot.
- Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
- Pour about 2⁄3 into food processor, leave beans in pot.
- Blend and stir back in pot with left over beans in pot.
- Optional - add shredded chicken.
- Add Tabasco, tomato, avocado, feta cheese, and cilantro.
Stir in tomatoes, chipotles in adobo, black beans, lentils, and a large pinch of salt and pepper. Heat the oil in a large heavy pot over medium heat; cook onion and garlic until onions are translucent. Add turkey and cook, stirring, until meat is brown. Stir in beans, tomatoes, chili powder, oregano, basil and vinegar. In a medium stock pot, place the olive oil, onion, carrot and bell pepper and saute the vegetables till they are tender.
So that’s going to wrap it up with this exceptional food black bean chili/soup (vegetarian or not) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
