Minestrone Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Minestrone Soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Minestrone Soup is something that I’ve loved my entire life.

The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they. Add broth, zucchini, pasta and pepper; bring to a simmer.

To get started with this particular recipe, we must prepare a few ingredients. You can cook minestrone soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Minestrone Soup:
  1. Prepare 1 box vegetable stock
  2. Take 2 cups water
  3. Prepare 1 can diced tomatoes with juice
  4. Get 1⁄2 can garbanzo beans
  5. Take 1⁄2 can red kidney beans
  6. Make ready 1⁄2 diced onion
  7. Prepare 1⁄4 cup corn
  8. Make ready 1⁄4 cup green beans
  9. Prepare 2 cloves garlic, minced
  10. Take 1 Tbsp Italian seasoning
  11. Make ready 1 tsp salt
  12. Make ready 1 tsp black pepper
  13. Take 1 cup shell pasta
  14. Take Parmesan and basil leaves for garnish

Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender.

Steps to make Minestrone Soup:
  1. Seriously just throw everything but the pasta in a pot and boil
  2. Add pasta shells
  3. As soon as the pasta is tender your soup is ready

The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice. I've been working hard on this recipe and I'm so excited to share it with you.

So that’s going to wrap it up with this special food minestrone soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!