Best Recipes

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, minestrone soup - classic winter warmer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Instructions to make Minestrone soup - classic winter warmer: Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop. At this point add bay leaf and oregano.

Minestrone soup - classic winter warmer is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Minestrone soup - classic winter warmer is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook minestrone soup - classic winter warmer using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Minestrone soup - classic winter warmer:

1. Get Prepare the vegetables
2. Make ready 2 celery
3. Make ready 1 onion chopped
4. Prepare 1 leek
5. Make ready 3 carrots 🥕 🥕 🥕
6. Get Tomato, potato, beans and stock
7. Prepare 2 (400 ml) cans of chopped tomatoes
8. Make ready 1 large potato 🥔
9. Get 1 (400 ml) can of cannelloni beans, drained
10. Take 1 litre vegetable stock
11. Take 1 teaspoon oregano 🌿
12. Prepare Greens and pasta, rice or noodles
13. Take Half a cabbage or seasonal greens
14. Prepare Handful pasta, rice or noodles
15. Prepare To serve
16. Prepare Parmesan cheese
17. Get Bread

Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and. In a large, heavy stockpot or Dutch oven, heat the oil over medium heat.

Steps to make Minestrone soup - classic winter warmer:

1. Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop
2. Heat 2 tablespoons of olive oil and add chopped vegetables. At this point add bay leaf and oregano. On a medium heat, cook for 15 mins until soft. Stir occasionaly
3. Chop the potato into 2cm chunks. Add to vegetables together with cannelloni beans, tomatoes and stock.
4. Bring to boil then cover and leave to simmer for 30 mins
5. Chop half cabbage, kale or any leafy greens. Add to mix. Cook for further 8 mins.
6. At same time add the pasta or rice. Today I had some noodles. Check cooking timing.
7. That’s it. Serve with Parmesan shavings, basil, bread or whatever you fancy!!

This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and. In a large, heavy stockpot or Dutch oven, heat the oil over medium heat. Add the onion, carrots, celery, pancetta, and garlic. Great recipe for Minestrone soup - classic winter warmer. If you have veg to use up, this is a simple and tasty solution.

So that is going to wrap it up with this exceptional food minestrone soup - classic winter warmer recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!