Cheesy Yummy Broccoli Cheddar Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy yummy broccoli cheddar soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Steps to make Cheesy Yummy Broccoli Cheddar Soup: Dice onion and slice butter into chunks. Combine onion and butter in large skillet and cook until onion is soft. Add flour to onion and butter and combine. How do you keep broccoli cheddar soup from curdling?

Cheesy Yummy Broccoli Cheddar Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cheesy Yummy Broccoli Cheddar Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cheesy yummy broccoli cheddar soup using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Yummy Broccoli Cheddar Soup:
  1. Make ready 2 packages Broccoli florets (12 oz bags)
  2. Get 16 oz Heavy cream
  3. Take 12 oz Shredded sharp cheddar cheese
  4. Get 1 1⁄2 cup Diced onion
  5. Take 12 oz Shredded Parmesan cheese
  6. Prepare 1⁄3 cup Unsalted butter
  7. Take 5 cup Chicken broth
  8. Get 2 can 12 oz. cans of evaporated milk
  9. Prepare 6 tbsp All purpose flour
  10. Get 1 Garlic powder, salt, and pepper to taste.

This broccoli cheddar soup is made with ingredients you probably already have on hand! Butter - used to cook the veggies to provide a deep, rich flavor. Yellow Onion, Carrot, and Celery - the classic veggie blend to add flavor, texture, and nutrients! Garlic - adds that subtle nutty flavor.

Instructions to make Cheesy Yummy Broccoli Cheddar Soup:
  1. Dice onion and slice butter into chunks.
  2. Combine onion and butter in large skillet and cook until onion is soft.
  3. Add flour to onion and butter and combine. (This will look thick and bready but don't worry!)
  4. Slowly stir in both cans of evaporated milk. Stir together in a whisking motion, constantly stirring over medium heat.
  5. Add garlic powder, salt and pepper.
  6. When thoroughly stirred, pour into crock pot.
  7. Add chicken broth and broccoli to crock pot.
  8. Cook on high 2 hours stirring occasionally.
  9. NOTE: this requires a big sized crock pot. If you have a small one like mine, you'll have to transfer to a pot on the stove. Either way is perfect.
  10. After two hours, add heavy cream and both cheeses.
  11. Once cheese is melted and cream is stirred in, it's ready to eat!
  12. Enjoy!!

Yellow Onion, Carrot, and Celery - the classic veggie blend to add flavor, texture, and nutrients! Garlic - adds that subtle nutty flavor. My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your own.

So that’s going to wrap it up with this exceptional food cheesy yummy broccoli cheddar soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!