Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkey and chicken sausage minestrone soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Get Family Meals and Healthy Soups & Chilis Delivered Directly to Your Home. Turkey and Chicken Sausage Minestrone Soup. Turkey Minestrone Soup- A healthy cozy soup to make the day after Thanksgiving using leftover turkey and simple pantry Here's a hearty and delicious recipe for Turkey Minestrone Soup made with the left-over bird from This recipe can also be made with store-bought chicken or turkey stock.
Turkey and Chicken Sausage Minestrone Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Turkey and Chicken Sausage Minestrone Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey and chicken sausage minestrone soup using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkey and Chicken Sausage Minestrone Soup:
- Get 1 1⁄2 lb ground turkey
- Get 2 large chicken sausage links chopped
- Get 4 clove garlic
- Prepare 1 medium onion
- Get 8 oz mushrooms sliced
- Prepare 2 large celery sticks
- Get 3 medium carrots
- Take 1 can black beans (rinsed)
- Take 14 oz beef broth (low sodium)
- Get 1 cup water
- Get 1 1⁄2 tbsp oregano
- Prepare 1 tbsp pepper to taste
- Make ready 14 1⁄2 can stewed tomatoes
- Make ready 14 1⁄2 can diced tomatoes
In a Dutch oven, cook sausage and onion over medium heat until meat is no longer pink; drain. Add the chicken and sausage, and continue to cook, until the chicken is no longer pink in the center. Add the carrots, celery, stock, beans, tomatoes, bay leaf, thyme and remaining salt. Cover, and bring to a boil.
Instructions to make Turkey and Chicken Sausage Minestrone Soup:
- brown turkey and add to crock.
- saute mushrooms, onions, and garlic and then add to crock.
- add remaining ingredients.
- cook on low for 8 hours.
- add 1 cup elbow noodes in the last 30 minutes
- you can add pesto or cheese to taste.
- if you plan to freeze, don't add the noodles. you can add those when you reheat.
Add the carrots, celery, stock, beans, tomatoes, bay leaf, thyme and remaining salt. Cover, and bring to a boil. While pasta cooks, heat a large saucepan over medium-high heat. Add oil to pan; swirl to coat. Heat large dutch oven or soup pot to medium high.
So that is going to wrap this up for this special food turkey and chicken sausage minestrone soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
