Minestrone Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, minestrone soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Minestrone Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Minestrone Soup is something that I’ve loved my whole life.

Read Customer Reviews & Find Best Sellers. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they.

To begin with this recipe, we must first prepare a few components. You can have minestrone soup using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone Soup:
  1. Take 1 box vegetable stock
  2. Prepare 2 cups water
  3. Prepare 1 can diced tomatoes with juice
  4. Take 1⁄2 can garbanzo beans
  5. Get 1⁄2 can red kidney beans
  6. Make ready 1⁄2 diced onion
  7. Prepare 1⁄4 cup corn
  8. Prepare 1⁄4 cup green beans
  9. Make ready 2 cloves garlic, minced
  10. Get 1 Tbsp Italian seasoning
  11. Take 1 tsp salt
  12. Prepare 1 tsp black pepper
  13. Take 1 cup shell pasta
  14. Get Parmesan and basil leaves for garnish

Add garlic and continue cooking for another minute. Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice.

Steps to make Minestrone Soup:
  1. Seriously just throw everything but the pasta in a pot and boil
  2. Add pasta shells
  3. As soon as the pasta is tender your soup is ready

Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.

So that is going to wrap it up for this exceptional food minestrone soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!