Simple Slow Cooker Chicken and Vegetable Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple slow cooker chicken and vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Slow Cooker Chicken and Vegetable Soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Simple Slow Cooker Chicken and Vegetable Soup is something that I’ve loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have simple slow cooker chicken and vegetable soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Slow Cooker Chicken and Vegetable Soup:
  1. Take 1-2 lbs chicken breast
  2. Get 1 12-16oz bag of frozen mixed vegetables
  3. Get 32 oz low sodium chicken broth
  4. Make ready 24 oz cold water
  5. Get 1 tsp oregano
  6. Prepare 1 tsp basil
  7. Take 1⁄2 tsp garlic powder
  8. Get 1⁄2 tsp thyme
  9. Make ready 2-3 bay leaves
  10. Make ready Ground black pepper for taste

I just love to eat this soup and I hope you will too. Instructions Peel and cut the onion, carrots and parsnip, and add them to the slow cooker, together with the chicken breasts, chicken stock, seasoning and herbs. Turn off slow cooker and open the lid. Season chicken-vegetable soup with salt and black pepper.

Steps to make Simple Slow Cooker Chicken and Vegetable Soup:
  1. Mix the spices together. Set to the side.
  2. Dice up the chicken into small pieces. Put into the slow cooker.
  3. Add the vegetables to the slow cooker.
  4. Pour the water and stock over the chicken and vegetables.
  5. Finally, add the spices and stir together. Then place the bay leaves on top of the soup. Put the lid on top, turn the temperature to low and set the timer to 8 hours.
  6. Enjoy!

Turn off slow cooker and open the lid. Season chicken-vegetable soup with salt and black pepper. Add POTATOES, CELERY, CARROTS, ONION, GARLIC, BAY LEAF, THYME, and CHICKEN BROTH. Place all ingredients in the crock pot and stir. Remove and discard the bay leaf.

So that is going to wrap this up for this exceptional food simple slow cooker chicken and vegetable soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!