
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy chicken tortilla soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Chicken Tortilla Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Chicken Tortilla Soup is something that I’ve loved my entire life.
Heat olive oil and butter in a large pot over medium-high heat. Stir in chicken broth, hominy, black beans, diced tomatoes, beer, and tomato paste. Heat to boiling over medium-high heat. Pour everything into a large saucepan or stock pot.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken tortilla soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Tortilla Soup:
- Prepare 2 boneless skinless chicken breasts
- Take 32 oz chicken broth
- Prepare 16 oz. Salsa
- Get 1 cup corn
- Prepare 1⁄2 cup cooked rice
- Make ready 1 (12 oz) can black beans
- Get Avocado
- Make ready Sour cream
- Take Shredded cheese
- Get strips Tortilla
Add the chicken broth, tomatoes and juice, black beans, chicken, corn, lime juice, spices and bring to a boil. Chicken Tortilla Soup Heat oil in a large pot or Dutch oven. Add all remaining ingredients, except cilantro, tortilla strips or toppings to the pot. Add the broth, tomatoes and their juices, beans, and shredded chicken.
Instructions to make Easy Chicken Tortilla Soup:
- Cook chicken over medium heat, and shred with a fork.
- Bring broth and salsa to a boil, add rice, beans, chicken, and corn. Bring back to a boil and let simmer for 10 min.
- Serve with cheese, tortilla strips, chunks of avocado, or sour cream
- The spicier the salsa the spicier the soup will be, so if you want less heat, go with a mild salsa.
Add all remaining ingredients, except cilantro, tortilla strips or toppings to the pot. Add the broth, tomatoes and their juices, beans, and shredded chicken. Pour in chicken broth, enchilada sauce, crushed tomatoes, black beans, corn, cumin, paprika and pepper. Stir in precooked shredded chicken and warm through. Take off of the heat and add in lime juice and cilantro.
So that’s going to wrap this up with this special food easy chicken tortilla soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


