
Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, healthy chicken mixed vegetables soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Saute the onions & potatoes (per recipe below). Add the broth, tomatoes, and seasonings. Add in vegetables and simmer until soft. Add in chicken, light soy sauce and dash of pepper.
Healthy Chicken Mixed Vegetables Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Healthy Chicken Mixed Vegetables Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy chicken mixed vegetables soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy Chicken Mixed Vegetables Soup:
- Take 1 Cup Chicken Breast (cubed)
- Get 8⁄9 Garlic Pod (peeled)
- Make ready 1 Big Carrot (chopped)
- Prepare 1 Capsicum (chopped)
- Make ready 1 Tomato (chopped)
- Make ready 6⁄7 Beans (chopped)
- Make ready Few Coriander Leaves (chopped)
- Prepare 1 Tbsp oil
- Make ready to taste Salt
- Prepare Any vegetables can be added
Healthy Chicken Soup with Vegetables It's also a wonderfully healthy stove top chicken soup that's studded with broccoli, zucchini, carrots and celery. Made from our fresh homemade chicken stock, we were able to skim off the excess fat in the stock and use healthy boneless chicken breast. Add the chicken, carrots, onion, celery and bouillon and reduce heat to low. You can definitely make the prep time shorter by buying prechopped veggies if you want and store bought chicken broth for this soup.
Instructions to make Healthy Chicken Mixed Vegetables Soup:
- Chop all the vegetables
- Heat the pressure cooker, add 1 Tbsp oil fry the garlic little, then add the vegetables one by one,keep stirring add water and after 2 whistle off the heat
- When it cool down,grind the vegetables very fine
- Once well grinded, strain for any big not grinded vegetables
- Pour in s pan,give a good boil,adjust the salt and Voila!!!!
Add the chicken, carrots, onion, celery and bouillon and reduce heat to low. You can definitely make the prep time shorter by buying prechopped veggies if you want and store bought chicken broth for this soup. Chicken vegetable soup recipe made from scratch. This hearty soup is an easy and healthy one pot dinner that you can make in less than an hour. It is packed with vegetables, chicken and cooked in a tomato-flavored chicken broth.
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