Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, crockpot buffalo chicken soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Combine half-and-half, cream of chicken soup, chicken breast meat, sour cream, hot pepper sauce, carrots, celery, and potatoes in a slow cooler. Once the chicken has cooked through, take the chicken breasts out. Place the chicken breasts in a large slow cooker. Top them with the chopped celery and pour the sauce over the top.
Crockpot Buffalo Chicken Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crockpot Buffalo Chicken Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot buffalo chicken soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Make ready 2 packs chicken thighs (skinless / boneless)
- Prepare 1 can low sodium chicken broth
- Prepare 1 can crushed tomatoes (28 oz)
- Make ready Baby carrots (1 lb. bag)
- Take 1 Onion, sliced
- Make ready Fresh garlic
- Take Black Pepper
- Prepare 1⁄2 teaspoon crushed red pepper
- Take 3⁄4 cup buffalo wing sauce(or a little bit more depending on how spicy you want it !)
- Get Blue Cheese (for the topping)
- Prepare FYI…. You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂
Add the chicken, onion, celery, carrots, garlic powder, onion powder, oregano, pepper, buffalo sauce, chicken broth to the slow cooker, stir. Add the bay leaf on top. When the cooking time is up, remove the bay leaf. Stir it back into the slow cooker, making sure it's mixed and smooth.
Steps to make Crockpot Buffalo Chicken Soup:
- Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot……Stir until chicken is coated with your ingredients…..
- Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot… stir once every hour….
- Ladle into a bowl and top with blue cheese….. Enjoy 😉!!!
When the cooking time is up, remove the bay leaf. Stir it back into the slow cooker, making sure it's mixed and smooth. Remove the chicken from the slow cooker and shred. Crock Pot Buffalo Chicken Soup If you are a fan of buffalo chicken, you have to try this crockpot buffalo chicken soup. A rich and creamy buffalo chicken soup that is jam-packed with flavor in every spoonful.
So that’s going to wrap it up for this exceptional food crockpot buffalo chicken soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
