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Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach with chicken, mushrooms and rice soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach with Chicken, Mushrooms and Rice Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spinach with Chicken, Mushrooms and Rice Soup is something which I’ve loved my entire life.

Sautee all vegetables except mushrooms until soft. Add mushrooms and cook til a little brown. Then add the flour stir and stir continually for one minute so it is well mixed. Now in a good sized Dutch Oven or Soup Pot pour in all of the chicken stock.

To begin with this recipe, we have to first prepare a few ingredients. You can have spinach with chicken, mushrooms and rice soup using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach with Chicken, Mushrooms and Rice Soup:

1. Prepare 4 chicken breasts cooked & cubed
2. Make ready 12 oz baby spinach( 2 sm. bags )
3. Make ready ¹⁄₄ cup cooked whole grain rice (or rice of choice)
4. Get 4 tbsp butter & olive oil (both or choice of one)
5. Take 1 cup chopped celery
6. Prepare 1 cup chopped onion
7. Make ready ¹⁄₂ cup chopped carrots
8. Make ready 8 oz mushroom buttons sliced
9. Get ¹⁄₂ cup white cooking wine
10. Get ¹⁄₂ cup whole milk or half & half
11. Get ¹⁄₄ tsp nutmeg
12. Make ready 1 dash salt is optional
13. Prepare ¹⁄₂ tsp red pepper flakes crushed
14. Get ¹⁄₂ tsp fresh ground black pepper
15. Prepare ¹⁄₂ cup all purpose flour
16. Take 10 cup chicken stock msg free
17. Get 3 clove garlic minced or can use garlic powder (3 tsp)

It is a thick type soup, so feel free to thin out with more broth, if desired. Add the broth and bring to a boil. Stir in the shredded chicken, the rice, and spinach. Add the sliced shiitake mushrooms and fry until cooked.

Steps to make Spinach with Chicken, Mushrooms and Rice Soup:

1. Sautee all vegetables except mushrooms until soft. Add mushrooms and cook til a little brown. Then add the flour stir and stir continually for one minute so it is well mixed.
2. Now in a good sized Dutch Oven or Soup Pot pour in all of the chicken stock. Stir occasionally over medium high heat until the soup thickens a little.
3. Add all the spices and cooked ingredients. Stir in the milk and wine. Save the spinach for last. After it is washed and drained slowly add handful at a time. The spinach will shrink and allow room for more. Simmer a few minutes more then enjoy.

Stir in the shredded chicken, the rice, and spinach. Add the sliced shiitake mushrooms and fry until cooked. When the stock is ready, strain the liquid over the vegetables and mushrooms. Keep the chicken carcass and pick off the cooked meat in small pieces. Add this to the soup with the spinach, when the spinach has wilted in the soup add the nutmeg, salt and pepper.

So that’s going to wrap it up for this special food spinach with chicken, mushrooms and rice soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!