Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, low fat-low calorie cabbage soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Low Calorie Cabbage Soup This cabbage soup is a low-calorie option perfect for when you don't want a heavy meal but still want a flavorful, filling dinner. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. May be stored in the refrigerator for several days. Luckily, low fat and low calorie soups can still be super flavorful and satisfying, and are easy to make at home.
Low fat-low calorie cabbage soup is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Low fat-low calorie cabbage soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have low fat-low calorie cabbage soup using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Low fat-low calorie cabbage soup:
- Take 1⁄2 head cabbage-chopped
- Take 1 cup celery-chopped
- Get 1 cup onion-diced
- Take 1 cup carrots-diced
- Make ready 1 green pepper-diced
- Make ready 3 clove garlic-minced
- Make ready 6 cup chicken broth
- Make ready 14 oz can basil,oregano,garlic diced tomatoes
- Make ready 1⁄2 tsp red pepper flakes
- Get 1 black pepper to taste
- Get 1⁄2 tsp salt (optional)
- Prepare 1 lb ground turkey-if desired
Add onion soup mix, tomato juice, broth, and enough water to cover vegetables. This low carb & low calorie vegetable soup is my super tasty version of that cabbage soup everyone makes. It's full of flavor and healthy vegetables and easy to freeze. Soup is the perfect stick-to-your-ribs meal, but many recipes are carb-laden with ingredients like potatoes, grains, and pasta.
Steps to make Low fat-low calorie cabbage soup:
- Heat 2 T. Olive oil in a large pot. If using ground turkey, brown. Add celery,onions,bell peppers and carrots. Saute until slightly tender. Stir in garlic. Pour in chicken broth. Stir in tomatoes and cabbage. Bring to a boil and reduce heat. Cook until cabbage is tender. Stir in spices. Adjust seasoning as needed. Serve and enjoy.
It's full of flavor and healthy vegetables and easy to freeze. Soup is the perfect stick-to-your-ribs meal, but many recipes are carb-laden with ingredients like potatoes, grains, and pasta. From creamy favorites like faux potato soup to hearty beef cabbage stew, you won't miss the carbs with these flavorful soups. Unfortunately, many soups are high in fat, calories, and sodium. Pot roast soups, thick and creamy chowders, chicken and dumplings soups, hearty bisques, and more are delicious but extra fattening.
So that is going to wrap this up for this special food low fat-low calorie cabbage soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
