Chicken vegetable corn soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken vegetable corn soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

I'm from Lancaster County and grew up eating chicken corn soup! This is a good recipe for it. Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup! For the rivels the "dough" should really be called batter.

Chicken vegetable corn soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken vegetable corn soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chicken vegetable corn soup using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken vegetable corn soup:
  1. Take 250 gm chicken
  2. Get 1 tsp ginger garlic chopped
  3. Prepare 1 egg betten
  4. Get 1 egg boiled pieces cut
  5. Get 1 tsp salt ya as your taste
  6. Take 1 tsp black pepper powder
  7. Take 2 tbsp vinegar
  8. Make ready 2 tbsp soya sauce
  9. Take 1 tbsp chilli sauce
  10. Make ready 2 sy 3 green chilli
  11. Get 6 tbsp cornflour
  12. Take 6 cup water
  13. Prepare 1⁄2 cup water for cornflour
  14. Get 1⁄2 cup cerrot chopped
  15. Take 1⁄2 sweet corn
  16. Get 1 tbsp capsicum chopped

Chinese chicken and corn soup belong to the thick soup category, which is called 羹. Thick soup can be as exotic as shark's fin soup, or as familiar as the home cooked egg drop soup. Chicken and corn soup is the grander version of egg drop soup, enhanced with chicken meat and sweet corn. Delicious Indo-Chinese Chicken Corn Soup Recipe!!

Steps to make Chicken vegetable corn soup:
  1. Pahly green chillis or vinegar ko mix kar ke blender main dal kar chilli paist bana lein
  2. Aik pan main pani dal kar chicken bone wala ho ya bonless jo available ho ginger garlic salt pani main dal kar jub tak cook karein chicken soft ho jaey pani 6 cup sy 4 cup rah jaey
  3. Chicken ko yakhni sy nikal kar sherad kar lein
  4. Ab sweet corn or cerrot ko pani main soft hony tak cook kar lein pani drain kar lein
  5. Ab boil sweet corn cerrot or boil hoti yakhni main capsicum black pepper powder add kar ke 1 sy 2 mint tak cook karein
  6. Ab 1⁄2 cup pani cornflour main dal kar cornflour desolve kar lein
  7. Phir boil hoty yakhni ka flam thora high kar ke desolve Kia hua cornflour slowly dalty Huey spoon chalty rahin ke koey lumps na bany yakhni main 3 sy 4 mint spoon chalty Huey cook karein
  8. Ab beteen egg silowly dalty Huey spoon chalty Huey mix kar ke 2 mint cook kar lein
  9. Soup ready hy boiled egg bhi soup main add kar dein jitna like karein soya sauce chilli sauce green chilli vinegar paist dal kar dish out kar ke serve karein yummy soup enjoy karein
  10. (Note) chilli sauce soya sauce soup cook karty time bhi add kar sakty hain as your like

Chicken and corn soup is the grander version of egg drop soup, enhanced with chicken meat and sweet corn. Delicious Indo-Chinese Chicken Corn Soup Recipe!! Line the broiler pan with foil. Place the chicken, celery, onion and water in a Dutch oven; bring to a boil. Loaded with chicken, broccoli, potatoes, carrots, mushrooms, and corn, this soup is hearty, satisfying, and so delicious.

So that is going to wrap it up for this special food chicken vegetable corn soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!