Beef Stew

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This classic beef stew recipe makes sure you really make the most of each step of the cooking process to end up with a beautiful, rich, and hearty beef stew! Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. In an oven-safe Dutch oven, brown beef in batches in oil; drain.

Beef Stew is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef Stew is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have beef stew using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:
  1. Prepare 1 kg beef stew
  2. Take 12 white medium onion chopped
  3. Prepare 1 & 12 large tomato grated
  4. Take 1 tspn mild rajah
  5. Take 1 tspn garlic flakes
  6. Get 2 tspn paprika
  7. Take 1 tbspn BBQ grill spice
  8. Get 1 tspn beef & onion soup
  9. Make ready 1 tspn tasty beef soup
  10. Make ready 3 tbspn olive oil
  11. Get 3 cups water
  12. Prepare 1 tspn lemon juice
  13. Make ready 1 tspn black pepper

Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.

Steps to make Beef Stew:
  1. Take a clean pan/pot and heat your oil. - Season your meat with rajah, garlic flakes, paprika and babarcue grill spice. Then transfer to your pan and brown it (make sure it's perfectly browned on both sides)
  2. Remove browned meat from the pot and add onion, saute and add tomato.. cook for a minute then add 1 spoon paprika, brown sugar, lemon juice and your @knorrflavour soup powders, mix well and add 3 cups of water. Add back your browned meat and cook for 2 hours. - You will see your soup nicely thickened and stew cooked thoroughly, now add black pepper powder…šŸ˜‹ you can serve with your favourite starch

In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat. Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly.

So that is going to wrap it up with this exceptional food beef stew recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!