Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato soup i love most any soup. i have also started making mine healthier because of my health. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato Soup I love most any soup. I have also started making mine healthier because of my Health is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Potato Soup I love most any soup. I have also started making mine healthier because of my Health is something that I’ve loved my whole life. They’re nice and they look wonderful.
I have also started making mine healthier because of my Health Recipe by Candis Brooks - Cookpad Potato Soup I love most any soup. I have also started making mine healthier because of my Health There are certain foods I can eat most every day. Potato Soup I love most any soup. I have also started making mine healthier because of my Health step by step.
To get started with this recipe, we must first prepare a few components. You can cook potato soup i love most any soup. i have also started making mine healthier because of my health using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Potato Soup
I love most any soup. I have also started making mine healthier because of my Health:
- Get 5-6 large potatoes peeled and cut into large bite size pieces
- Get 4 large carrots cleaned peels diced
- Take 2 celery stalks cleaned diced
- Make ready 4 cloves roasted garlic minced
- Prepare Options: 1 cup of Low fat milk, (I use plain almond milk), or heavy cream
- Make ready 6 cups low sodium chicken broth
- Prepare to taste Seasonings
- Take Pinch celery seed, paprika, cumin, onion powder, Garlic Powder, oregano, Basil, salt and pepper to taste. I like quite a bit of pepper
- Get Add liquids to large soup pot
- Make ready Add prepped vegetables and seasonings. I always cook on medium low until vegetables are tender
- Take Once vegetables are tender, I use an Emulsion Blender to blend and with this I can leave as many or as little potato chunks as I like
- Make ready I leave on stove top about 3 hours on low. In the slow cooker I cook about 4-5 hours
- Get Adjust to your liking
This is one of those good secrets that you just can't keep to yourself and you know that others NEED to know about it, because it will change lives. Because they love potato soup, I try to make it a little healthier, by adding several fresh onions and garlic. I also top it with diced avocados, cheese, and bacon. Sometimes I may even throw on a little fermented sauerkraut.
Instructions to make Potato Soup
I love most any soup. I have also started making mine healthier because of my Health:
- Eat and enjoy
I also top it with diced avocados, cheese, and bacon. Sometimes I may even throw on a little fermented sauerkraut. My husband and I like to top ours with crushed red pepper flakes to give it a little kick. This is not a soup for those watching calories! A German potato soup with small dough balls that I grew up with.
So that’s going to wrap this up with this exceptional food potato soup i love most any soup. i have also started making mine healthier because of my health recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
