Simple Slow Cooker Chicken and Vegetable Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple slow cooker chicken and vegetable soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Make Cooking With Your Slow Cooker Even Easier With McCormick® Slow Cooker Sauces. Discover A New Slow Cooker Meal With McCormick® Slow Cooker Sauces. Gently mix together all the ingredients to make everything combine well. If desired, cut larger chicken strips into bite-size pieces; add to slow cooker.

Simple Slow Cooker Chicken and Vegetable Soup is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Simple Slow Cooker Chicken and Vegetable Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook simple slow cooker chicken and vegetable soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Slow Cooker Chicken and Vegetable Soup:
  1. Take 1-2 lbs chicken breast
  2. Get 1 12-16oz bag of frozen mixed vegetables
  3. Prepare 32 oz low sodium chicken broth
  4. Prepare 24 oz cold water
  5. Prepare 1 tsp oregano
  6. Make ready 1 tsp basil
  7. Take 1⁄2 tsp garlic powder
  8. Get 1⁄2 tsp thyme
  9. Make ready 2-3 bay leaves
  10. Make ready Ground black pepper for taste

Turn off slow cooker and open the lid. Season chicken-vegetable soup with salt and black pepper. Add POTATOES, CELERY, CARROTS, ONION, GARLIC, BAY LEAF, THYME, and CHICKEN BROTH. Place all ingredients in the crock pot and stir.

Instructions to make Simple Slow Cooker Chicken and Vegetable Soup:
  1. Mix the spices together. Set to the side.
  2. Dice up the chicken into small pieces. Put into the slow cooker.
  3. Add the vegetables to the slow cooker.
  4. Pour the water and stock over the chicken and vegetables.
  5. Finally, add the spices and stir together. Then place the bay leaves on top of the soup. Put the lid on top, turn the temperature to low and set the timer to 8 hours.
  6. Enjoy!

Add POTATOES, CELERY, CARROTS, ONION, GARLIC, BAY LEAF, THYME, and CHICKEN BROTH. Place all ingredients in the crock pot and stir. Remove and discard the bay leaf. Melt the butter in a large pot over medium heat. Add the diced onion, a dash of salt and cook until the onion is tender and starts to turn golden brown.

So that’s going to wrap it up for this exceptional food simple slow cooker chicken and vegetable soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!