Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham and veggie cheesy casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stir together diced ham, vegetables, salt and pepper. Top with bread crumbs and sprinkle on a little paprika. Cook broccoli and cauliflower according to package directions; drain. Ham and veggie cheesy casserole instructions.
Ham and veggie cheesy casserole is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Ham and veggie cheesy casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and veggie cheesy casserole:
- Prepare 4 cups cooked cubed ham
- Get 1 1⁄2 cups cooked rice
- Get 2 cans Campbell’s cheddar cheese soup healthy request
- Get 1 bag low fat shredded cheddar cheese (2 cups)
- Prepare 1 can corn
- Take 1 can peas
- Take 1 bag cooked broccoli
- Make ready 1 cup chopped carrots
- Make ready 1 1⁄2 cups chopped celery
- Prepare 1 chopped onion
- Get Olive oil
- Make ready to taste Salt, pepper, adobo seasoning
- Get Fried onion crisps for topping
In a large bowl, combine the soups and milk. If you are freezing, cool the unbaked casserole, cover and freeze. Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat. Submit a Recipe Correction When we want a hardy, satisfying dinner, but don't want to spend all evening in the kitchen, this cheesy ham and vegetable casserole is one of our favorite solutions.
Instructions to make Ham and veggie cheesy casserole:
- Sauté the onion, carrots, and celery in large pan with olive oil and season.
- Once cooked through add remaining ingredients except for fried onions
- Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
- Cook uncovered for 30 min at 375°
Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat. Submit a Recipe Correction When we want a hardy, satisfying dinner, but don't want to spend all evening in the kitchen, this cheesy ham and vegetable casserole is one of our favorite solutions. We bake the ham, diced potatoes and colorful mixed veggies in a creamy, seasoned cheese sauce, and then top it with even more cheese. In a small bowl, mix sour cream, milk, one cup cheese, ham, onion, and garlic; stir into pasta mixture. How to make leftover ham casserole: This recipe starts with cooked pasta tossed with some cooked ham, cooked veggies, a can of cream of chicken soup, and shredded cheddar cheese.
So that is going to wrap it up for this special food ham and veggie cheesy casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
