Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, italian minestrone soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Heat olive oil in a large saucepan or Dutch oven over medium-high heat. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. This famous Italian soup has been much imitated around the world with very different results. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables.
Italian Minestrone Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Italian Minestrone Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have italian minestrone soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Minestrone Soup:
- Get 1 small finely chopped potato
- Take 4 finely chopped French beans
- Take 1 small finely chopped carrot
- Prepare 1⁄2 cup uncooked Macroni
- Prepare 2 tbsp oil
- Prepare 1⁄2 tsp oregano
- Take 3 tomatoes puree
- Make ready 2 tbsp tomato ketchup
- Take 1⁄4 tsp black pepper powder
- Prepare 1⁄4 tsp chilli flakes
- Prepare to taste Salt
- Prepare 2 glass water
- Make ready 2 tbsp cornflour
- Make ready 1 tbsp grated garlic
- Get 1 small onion finely chopped
Minestrone is a popular thick and hearty Italian soup, combining vegetables, beans, and small pasta. Like Tuscan ribollita , there is no uniform Italian minestrone soup recipe because it's another beautiful one-pot meal that is meant to use whatever vegetables are in season or whatever you have on hand. Classic Italian minestrone soup is a colorful mix of vegetables, beans, fresh herbs, and ditalini pasta simmered in a savory tomato broth. Sauteing onions, celery, carrots, and squash delivers a flavor punch even before the soup begins to bubble on the stove.
Instructions to make Italian Minestrone Soup:
- Cut all the veggies finely and make a puree of tomatoes and keep aside.
- In a pan add oil. Add chopped onions, grated garlic and oregano.Saute for 5 mins.
- Add macroni and all chopped vegetables.
- Add water, tomato puree, ketchup, salt, and chilli flakes.
- Cook till vegetables and macaroni are soft.Take cornflour and add little water and make a paste and add it to the soup.Mix it well. Let the soup boil for 5-7 mins. Serve hot.. Yummy soup is ready.
Classic Italian minestrone soup is a colorful mix of vegetables, beans, fresh herbs, and ditalini pasta simmered in a savory tomato broth. Sauteing onions, celery, carrots, and squash delivers a flavor punch even before the soup begins to bubble on the stove. Pairing fresh ingredients with canned beans and tomatoes creates a quick stove top dish. Italian minestrone soup can also use things like farro or couscous as the grain or pasta in the soup. Minestrone soup usually has a few garnishes on top such as croutons and fresh herbs.
So that’s going to wrap this up for this exceptional food italian minestrone soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
