Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Gradually stir in milk, followed by half-and-half. DIRECTIONS Rinse the sauerkraut in cold water and leave to drain. Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning.
Sauerkraut Soup is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sauerkraut Soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook sauerkraut soup using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sauerkraut Soup:
- Get 1 lb bacon, chopped
- Get 1 med onion
- Prepare 3 cups carrots, chopped
- Prepare 4 stalks celery, chopped
- Make ready 8 oz Yukon Gold Potatoes, chopped
- Make ready 2 TBSP minced garlic
- Take 8 links Amylu’s Paleo Andouille sausages, chopped
- Take 2 TBSP salt
- Prepare 2 TBSP pepper
- Prepare 1 TSP ground coriander
- Get 1 TSP Rosemary
- Make ready 4 cups sauerkraut, rinsed
- Take 12 cups chicken broth
This Sauerkraut Soup recipe, aka Sauerkrautsuppe, is a favorite. It's one of the easy Eintopf (one-pot) meals that Germany is so famous for. Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes.
Steps to make Sauerkraut Soup:
- Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. - - Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. - - Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot.
- Set crockpot to low heat and cook for 4-6 hours. - - If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot.
Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes. Folk traditions and modern science both recognize the benefits of sauerkraut as well as chicken stock based soups. Sauerkraut is full of fiber, vitamins A and C, and full of beta-carotene. It is basically a food built for fighting colds.
So that is going to wrap this up with this special food sauerkraut soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
