Cubby’s skillet

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cubby’s skillet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cubby’s skillet is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cubby’s skillet is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have cubby’s skillet using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cubby’s skillet:
  1. Get 1-2 lbs ground Turkey
  2. Take 12 large onion diced
  3. Take 1 tbsp olive oil for sautéing
  4. Get 1 12 cups par boiled rice
  5. Prepare 3-4 cups chicken broth or mushroom broth
  6. Take 1 bag frozen peas
  7. Get 2 cups diced mushrooms
  8. Prepare 1 can healthy request cream of mushroom soup
  9. Take 12 bag fat free shredded cheddar cheese
  10. Prepare Salt and pepper to taste and 1 tbsp garlic powder
  11. Take Serve with Parmesan cheese

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Instructions to make Cubby’s skillet:
  1. Brown the ground Turkey and onion in the olive oil. Add seasoning.
  2. Once cooked through, add the broth and mushrooms. Bring to a boil and add rice. Cook for 18 min til absorbed and stir often
  3. Once rice is cooked through and add a little more broth if needed and add the cheese and cream of mushroom. Stir til melted and fold in steamed peas.
  4. Serve with Parmesan cheese

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