Ham and veggie cheesy casserole

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ham and veggie cheesy casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stir together diced ham, vegetables, salt and pepper. Top with bread crumbs and sprinkle on a little paprika. Cook broccoli and cauliflower according to package directions; drain. Ham and veggie cheesy casserole instructions.

Ham and veggie cheesy casserole is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Ham and veggie cheesy casserole is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham and veggie cheesy casserole:
  1. Get 4 cups cooked cubed ham
  2. Make ready 1 1⁄2 cups cooked rice
  3. Take 2 cans Campbell’s cheddar cheese soup healthy request
  4. Prepare 1 bag low fat shredded cheddar cheese (2 cups)
  5. Take 1 can corn
  6. Get 1 can peas
  7. Get 1 bag cooked broccoli
  8. Prepare 1 cup chopped carrots
  9. Take 1 1⁄2 cups chopped celery
  10. Prepare 1 chopped onion
  11. Take Olive oil
  12. Get to taste Salt, pepper, adobo seasoning
  13. Get Fried onion crisps for topping

In a large bowl, combine the soups and milk. If you are freezing, cool the unbaked casserole, cover and freeze. When we want a hardy, satisfying dinner, but don't want to spend all evening in the kitchen, this cheesy ham and vegetable casserole is one of our favorite solutions. We bake the ham, diced potatoes and colorful mixed veggies in a creamy, seasoned cheese sauce, and then top it with even more cheese.

Instructions to make Ham and veggie cheesy casserole:
  1. Sauté the onion, carrots, and celery in large pan with olive oil and season.
  2. Once cooked through add remaining ingredients except for fried onions
  3. Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
  4. Cook uncovered for 30 min at 375°

When we want a hardy, satisfying dinner, but don't want to spend all evening in the kitchen, this cheesy ham and vegetable casserole is one of our favorite solutions. We bake the ham, diced potatoes and colorful mixed veggies in a creamy, seasoned cheese sauce, and then top it with even more cheese. Put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat. Submit a Recipe Correction Drain pasta and vegetables. In a small bowl, mix sour cream, milk, one cup cheese, ham, onion, and garlic; stir into pasta mixture.

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