Cornbread and Pork Casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cornbread and pork casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a small bowl, combine flour and broth until smooth. Stir in the sour cream, cheese, garlic and pepper; pour over mushrooms. Remove from heat; add stuffing and fluff with a fork. Transfer mixture to prepared baking dish.

Cornbread and Pork Casserole is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cornbread and Pork Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cornbread and Pork Casserole:
  1. Get 1-1⁄4 pound ground pork
  2. Prepare Chili———
  3. Get 1 small onion diced
  4. Make ready 1 teaspoon ground cumin
  5. Prepare 1 teaspoon granulated garlic powder
  6. Take 1 teaspoon ground paprika
  7. Prepare 1⁄2 teaspoon celery salt
  8. Prepare 1⁄2 teaspoon salt
  9. Take 15 ounce can of field peas
  10. Make ready 15 ounce can of tomato soup
  11. Make ready 1⁄2 cup milk
  12. Take Cornbread————–
  13. Make ready 3 cups self-rising cornbread mix
  14. Get 1⁄2 cup milk
  15. Get 1⁄2 teaspoon salt
  16. Take 1 teaspoon granulated garlic powder
  17. Prepare 2 teaspoon ground paprika
  18. Get 3 large organic duck eggs
  19. Make ready 1 tablespoon sugar
  20. Make ready 1⁄3 cup vegetable oil
  21. Prepare Layers————-
  22. Get 3 cups shredded cheddar cheese
  23. Take 15 ounce can Heinz vegetarian beans
  24. Prepare Toppings———–
  25. Take To taste pickled jalapeño peppers
  26. Get To taste sour cream

Add the last half of batter on top of pulled pork. If you choose, add grated cheese and jalapenos on top. There are other add ons you can do as well, cilantro, onions etc. Pulled Pork Cornbread Casserole - sweet cornbread crust topped with pulled pork, BBQ sauce and cheese.

Steps to make Cornbread and Pork Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the pork and onions with the chili spices listed and brown.
  3. Add the field peas sauté for 7 minutes
  4. Add the tomato soup and milk
  5. Cook 10 minutes
  6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
  7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
  8. Add all the chili
  9. Add half the cheese
  10. Add the vegetarian beans
  11. Add the rest of the dough on top
  12. Add the remaining paprika and cheese
  13. Bake for 45 minutes to an hour
  14. Serve with toppings I hope you enjoy!!!!

There are other add ons you can do as well, cilantro, onions etc. Pulled Pork Cornbread Casserole - sweet cornbread crust topped with pulled pork, BBQ sauce and cheese. Ready to eat in under an hour. Jiffy cornbread mix, creamed corn, eggs, cheddar cheese, milk, pulled pork, bbq sauce. SO easy and it tastes AMAZING!

So that is going to wrap it up for this special food cornbread and pork casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!